Garbage Plate Burgers

Garbage Plate Burgers are a delicious twist on the classic Rochester, New York dish. These burgers are loaded with ground beef, macaroni salad, home fries, onions, tomatoes, ketchup, and mustard. Theyre messy, indulgent, and perfect for a unique burger experience.

Ingredients:

• 1 lb ground beef
• 4 hamburger buns
• 1 cup macaroni salad
• 1 cup home fries
• 1/2 cup diced onions
• 1/2 cup diced tomatoes
• 1/4 cup ketchup
• 1/4 cup yellow mustard
• Salt and pepper to taste

Instructions:

Preheat your grill or stovetop griddle over medium-high heat

Divide the ground beef into 4 equal portions and shape them into burger patties

Season each patty with salt and pepper

Place the burger patties on the grill or griddle and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness

While the burgers are cooking, heat the home fries in a skillet or oven until they are crispy and golden brown

Warm the hamburger buns on the grill for a minute or two until they are slightly toasted

Assemble the Garbage Plate Burgers by placing a burger patty on the bottom half of each bun

Top each burger patty with a generous scoop of macaroni salad and home fries

Sprinkle diced onions and tomatoes over the home fries

Drizzle ketchup and yellow mustard over the top of the stack

Finish with the top half of the bun and press down gently to hold it all together

Serve hot and enjoy your Garbage Plate Burger