Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1 1/2 cups fresh plums, pitted and sliced
- 1/4 cup brown sugar
- 2 tbsp unsalted butter, melted
Instructions:
Preheat your Air Fryer to 350F 175C
In a mixing bowl, whisk together flour, granulated sugar, baking powder, and salt
In another bowl, beat the eggs and then add milk, melted butter, and vanilla extract
Mix well
Pour the wet ingredients into the dry ingredients and stir until you have a smooth batter
In a separate bowl, combine the sliced plums with brown sugar and melted butter
Grease the bottom of the Air Fryer basket with a little butter or cooking spray
Arrange the plum mixture evenly at the bottom of the basket
Pour the cake batter over the plums, spreading it out evenly
Place the basket in the Air Fryer and cook for 25-30 minutes or until a toothpick inserted into the cake comes out clean
Once done, carefully flip the cake onto a serving plate, so the plum layer is on top
Allow it to cool slightly before serving
Enjoy your delicious Air Fryer Upside-Down Pruimencake

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