Sweet Potato & Kale Chicken Patty Burger

This burger with sweet potatoes and kale is a tasty and healthy take on the usual burger. With sweet potatoes and kale, the chicken patties are full of flavor and good for you. Theyre a great choice for a filling meal.

Ingredients:

• 1 lb ground chicken
• 1 cup sweet potato, grated
• 1 cup kale, finely chopped
• 1/2 cup breadcrumbs
• 1/4 cup onion, finely chopped
• 1/4 cup Parmesan cheese, grated
• 1 egg
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 burger buns
• Lettuce leaves
• Tomato slices
• Red onion slices
• Mayonnaise
• Ketchup
• Mustard

Instructions:

Cut up the kale, grated sweet potato, breadcrumbs, finely chopped onion, egg, garlic powder, salt, and black pepper

Put all of these ingredients in a large bowl

Well mix until all the ingredients are mixed together evenly

Make 4 patties of the same size out of the mixture

Warm up a skillet or grill over medium-high heat and lightly oil it to keep food from sticking

For 5 to 6 minutes on each side, or until they are cooked all the way through and have a nice golden brown crust

You can grill or toast the burger buns until they are just barely browned

Start by putting a lettuce leaf on the bottom bun

Then add a chicken patty, tomato slices, and red onion slices

Put the top bun on top of the burger and spread mayonnaise, ketchup, and mustard on it

Get your Sweet Potato & Kale Chicken Patty Burgers out of the oven and enjoy them cold